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YOGI'S Kitchen | FAQs (Frequently Asked Questions) 
Know the steps taken by Yogi's Kitchen in the wake of COVID-19   

COVID-19 Precautions

General:

What we are doing in the wake of COVID-19?
COVID-19 becomes a matter of global concern, we would like to share our responsibilities towards the necessary measures that we are taking for the food safety.

Regular Cleaning and disinfecting our workplace.

Sanitizing and cleaning our utensils frequently.

Washing our hands with soap and water.

Wipe down all equipment with disinfectant (wipes or spray) before and after use.

Sanitizing our hands regularly.

All the delivery drivers have been given special instructions to sanitize their hands before and after each delivery.

Keeping a close eye on our staff for any health concerns.
Is Yogi's Kitchen Health Approved?
Yes, Yogi's Kitchen is Canada's Health Approved Kitchen. Click here to learn more.
How do you ensure health safety of your staff?
All our Kitchen and Delivery Staff have been trained in best practice of proper hygiene, frequency of washing hands as well as identification of associated symptoms. We are also keeping a close eye on our staff for any health concerns.
How do you ensure your customer's health safety?
We at Yogi's Kitchen follow the guidelines of "The Public Health Agency of Canada" with a focus on the health and safety of our customers and staff.
What do you recommend to your customers about precautions on COVID-19
We continue to recommend the following best practices for our customers:

If you are not feeling well, please stay at home and take advice from a doctor.

Wash your hands frequently with soap and water.

Avoid touching your face (eyes, nose, mouth).

Follow government best practices in regard to travel.

Please stock up all necessary medications.

Keep yourself hydrated.

Avoid direct contact, If you are not feeling well and seek for doctor advise.

Health Certificate